Honduran-American Bryan Ford found his calling when he changed careers from CPA to baker. Inspired by his at-home baker mother, he pursued his passion for artisanal sweet and savory goods, becoming an internet sensation, a best-selling author, and working in some of the most prestigious bakeries in America.
| Series | Blue Ribbon Baking Championship | Self - Judge | 2024-08-09 |
| Series | Baked in Tradition | Self - Host | 2022-08-28 |
| Series | Best in Dough | Self - Judge | 2022-09-19 |
| Series | The Artisan's Kitchen | Self - Host | 2021-07-15 |